List Bảng giá có dotted

admin26/03/2024 787

Fish

1. Salmon Zab(Cold Dish)
7.90

Thin sliced fresh salmon topped with Thai style spicy sauce and fresh garlic.

2. Larb Salmon(Cold Dish)
7.90

Thai style spicy salmon sashimi salad. (Scott’s favourite)

3. Muk Grob Prik Galeu *r
7.50

Battered squid deep fried, seasoned with salt, ground pepper, and sliced chilli.

4. Yum Mamuang N
7.50

Spicy raw mango salad with king prawns and cashew nuts. (Paul’s favourite)

5. SOM TAM KUNG N (Cold Dish)
9.00

Spicy papaya salad with king prawns.

6. Hoy Ob
6.90

Steamed mussels with Thai basil, served with our spicy seafood sauce.

7. Kanom Jeeb *r
7.50

Steamed dumplings with minced pork, prawn and water chestnut.

8. Satay Gung N 7
9.00

Grilled marinated prawn skewers, served with peanut sauce. (Nuye’s recommendation)

9. Pla goong
7.90

Thai style grilled prawn salad mixed with red onions, coriander and topped with thai style spicy dressing.

10. Pla Lui Suan *N
11.00

Lightly Floured, deep fried sea bass mixed with Thai herbs and Thai style spicy dressing, topped with roast nuts. (Paul’s favourite)

11. Pla Rad Plik *
11.00

Lightly floured, deep fried sea bass, coated with homemade hot chilli garlic sauce.

12. Kung Chub Bang Tod *
7.50

Deep fried prawns in Thai style tempura batter.

13. Tod Mun Khow Pod NuaPoo *r
7.90

Deep fried corn cake with crab meat.

Meat

14. Moo Manow
7.50

Sliced pork loin with spicy lemon dressing garnished with fresh garlic and mint leaves.

15. Esarn sausages
6.50

Northeastern style matured sausages stuffed with pork, garlic, white pepper and rice.

16. Krua Kling
7.00

Famous dish from the south of Thailand. Stir fried minced pork with hot yellow curry paste.

17. Kaprao Moo Grob *
7.50

Crispy pork belly stir fried with chilli & basil. (Nuye’s Recommendation)

18. Poh Plia Larb Moo *
6.50

Deep fried spring rolls stuffed with spicy minced pork.

19. Larb Moo Tod r
7.00

Deep fried spicy pork balls served with spicy sauce.

20. Satay Gai N
6.50

Grilled marinated chicken skewers, served with peanut sauce.

21. Gai Tod Num Pla *
6.50

Thai style deep fried salted chicken wings served with Sri Racha chilli sauce.

22. Gai Mae Khong *r
6.50

Deep fried chicken wings marinated in famous Thai Whisky (Mae khong).

23. Kor Moo Yang *r
7.90

Grilled marinated pork shoulder, served with flavoured black sticky rice stuffed spring rolls.

24. Moo Dad Deow *
6.50

Deep fried marinated pork strips served with spicy sauce.

25. Chu Chi Ped
8.50

Sliced smoked duck topped with red curry sauce.(Nuye’s recommendation)

26. Num Tok Moo
7.00

Spicy warm salad with bbq sliced pork.

27. Yum Nua (Cold Dish)
9.00

Char grilled fillet steak, sliced and tossed in a spicy salad with chilli.

28. Sua Rong Hai
19.00

Thai Style Char grilled marinated fillet steak, served with steamed sticky rice and homemade spicy sauce. (main dish portion)

29. See Krong Moo Ob *
7.50

Slow baked marinated pork spare ribs made with homemade sauce.

Vegetarian

30. larb Hed *
6.50

Deep fried mixed mushrooms in Thai style tempura batter served with larb spicy sauce.

31. Pak Chub Bang Tod *
6.50

Deep fried mixed vegetables in Thai style tempura batter served with sweet chilli sauce.

32. TOD MUN KHOW POD *
6.90

Deep fried corn cake with bell peppers served with sweet chili sauce.

33. Brocoli Num Mun Hoy *
6.90

Stir fried broccoli in oyster sauce.

34. PAD PAK CHOI *r
7.50

Stir fried pak choi with chili and garlic. (Scott’s favourite)

35. Pad Cha Tofu
7.90

Stir fried tofu with fresh chili, lime leaves and krachai, served on a bed of pak choi.

36. tofu makam
7.50

Stir fried tofu with tamarind sauce, served on a bed of vegetables.

37. s0m tam thai N (Cold Dish)
7.00

Thai style spicy papaya salad.

Side Dishes

38. Pad Thai
9.00 / 10.00

The most famous Thai style stir fried rice noodles, spring onions and ground peanuts.(choice of chicken or prawns)

39. Pad Kee Mao *
9.00 / 10.00

Spicy stir fried egg noodles with eggs, chilli, garlic, basil and vegetables (choice of chicken or prawns)

40. Jasmine rice
2.90

41. STICKY RICE
2.90

42. EGG FRIED RICE
2.90

43. CHILLI EGG FRIED RICE
3.00

44. CHIPS
2.90

45. TOM YAM SKINNY FRIES
2.90

(Must try!)

46. COCONUT RICE
3.50

47. Plain rice noodle
3.50

Restaurant Favorites

R1. Gang Kiew Wan (Medium) *
11.00

Traditional Thai Green Curry with mixed vegetables, basil and bamboo.

R2. Gang Dang (Medium) *
11.00

Spicy red curry with mixed vegetables, basil and bamboo.

R3. Gang Panang (Medium) *
11.00

Rich thick red curry.

R4. Gang Pa (Spicy) *
11.00

Traditional Northern Thailand hot & spicy curry without coconut milk, with mixed vegetables & Thai herbs

R5. Gang Massaman (Mild) *
11.00

Southern Thai curry with potatoes and peanuts.

R6. Pad Mamung Himmapan *
11.00

Stir-fried dish with cashew nuts, pineapples, spring onion, red and green peppers.

R7. Pad Prew Wan *
11.00

Stir-fried dish with spring onion, onion, pineapples, tomatoes, red and green peppers in a sweet and sour sauce.

R8. Pad Num Mun Hoi *
11.00

Stir-fried dish with mushroom, peppers, onion and carrots in oyster sauce.

R9. Pad Ka Prao (Spicy) *
11.00

Stir-fried dish with onions, green beans, fresh chilli and basil.

R10. Pad Gramtium Prik Tai *
11.00

Your choice of meat marinated in spices and stir-fried with garlic and pepper.

R11. Tom Yum (SOUP) *
10.50

The most famous Thai spicy and sour soup with your choice of chicken, pork.

R12. Tom Kha (SOUP)
10.50

With your choice of chicken or prawns* in a sweet and sour coconut milk soup, flavoured with galangal, lemon grass and lime leaves.

Hỏi đáp

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